Continuous starch hydrolysis by a strong acid through a state-of-the-art In-line Static Mixer Reactor (ISMR), has been done efficiently. Starch at a concentration of 30% (w/v) was hydrolysed by acid at the final concentrations ...

Starch saccharification by glucoamylase following liquefaction, has completely been done efficiently within 52 s by hydrolysis of dextrin through an In-Line Static Mixer Reactor (ISMR)ใ Saccharification through ISMR took ...

Under optimum conditions, starch at a concentration of 30% w/v liquefied by alpha-amylase in a 10-L scale-up reactor stirring with 2 impellers of a high efficiency type, the Ekato Intermig, at 200, 300 or 400 rpm (equivalent ...

To mimic excellent starch hydrolyses in a reactor, cassava starch at concentrations of 25, 32 and 36.23% (w/v), were liquefied by α-amylase at a concentration of 0.031% v/w at 90 oC for 60 min in a concentric cylinder (with ...